Prawns Del Cabo Wabo
Traditional Mexican food is healthy and bursting with fresh flavors. The blend of fresh organic herbs and citrus vinaigrette in this prawns recipe is a tribute to those enormous flavors.
Prep Time1 hour hr
Cook Time20 minutes mins
Course: Appetizer
Cuisine: Seafood
Keyword: prawn, shrimp
Servings: 2 people
Author: Bill Ranniger
6 Wild Mexican Prawns (size 21-25 per lb)
1 tsp Extra virgin olive oil
1 pinch Fresh garlic, diced small
1 pinch Fresh organic basil, julienne-sliced
1 pinch Duke's Superb Herb Blend (see below)
1 Tbsp Fresh organic cilantro, diced small
2 Tbsp Sinful Citrus Vinaigrette (see below)
Avocado Tower Salad (see below)
Sinful Citrus Vinaigrette
1 Egg
2 Tbsp Fresh whole garlic cloves
2 Tbsp Fresh organic basil leaves, stems removed
3/4 tsp Kosher salt
1.5 tsp Fresh cracked black pepper
1 cup + 2 Tbsp Extra virgin olive oil
1/4 cup Freshly squeezed lemon juice
Avocado Tower Salad
1/2 Fresh avocado, diced medium
2 Tbsp Dukecumber Pico de Gallo (see below)
Juice from half of a lime
1 tsp Extra virgin olive oil
1 pinch Duke’s Ready Anytime Seasoning
1/2 tsp Duke's Superb Herb Blend (see below)
Duke's Superb Herb Blend
1 Tbsp Fresh organic rosemary, stems removed, diced small
1 Tbsp Fresh organic thyme, stems removed, diced small
1 Tbsp Fresh organic oregano, stems removed, diced small
Dukecumber Pico de Gallo
1 cup Ripe tomato, diced
1/4 cup Green onions, green parts only, diced small
1 cup Cucumber, peeled, seeds removed and diced small
1/2 tsp Crushed red pepper
Juice from 1 lemon
1/2 tsp Kosher salt
1/4 bunch Cilantro, stems removed, diced medium
Peel, devein, rinse and dry Prawns
Marinate with extra virgin olive oil, garlic, basil, and Duke's Superb Herb Blend for at least 1 hour.
Sear Prawns on a hot flat griddle or sauté pan and arrange on plate.
Sinful Citrus Vinaigrette
Place egg in a food processor and blend for 2 minutes until frothy. While mixing, blend in garlic and basil until smooth. Add salt and pepper. In a thin, constant stream, slowly add olive oil (too fast and the dressing will separate). Add lemon juice and mix just until smooth.